School Nutrition

  School Nutrition Employee Appreciation

 Please visit the link to view our staff

Vision:

The Craven County Schools School Nutrition Program will provide nutritious meals and a wide variety of fresh fruits and vegetables for the students of Craven County Schools.

Mission:

The Craven County School School Nutrition will provide and maintain safe, nutritious and quality meal services for the students of Craven County Schools.

We believe:

  • In a safe environment.
  • In strategic planning for continuous improvements.
  • Maintaining a 97 or above sanitation standards in all cafeterias.
  • In process improvement based on the analysis of customer driven data.
  • Through continuous improvement of operations we will become more effective and efficient.

______________________________________________________________________

Check out the Craven County Schools

Nutrition Association Chapter 

2017 SNS board

Pictured left to right: Karen Sweatt, Janice Morgan. Emily Zachary, Sophia Matson

Officers for 2016-2017

Sophia Matson , – President                        Emily Zachary, – President Elect
Janis Morgan, – Treasurer        Karen Sweatt, – Secretary

Chapter Meetings 

Location of meeting:  Transportation Training Room (Bus Garage)
January 19 –  3:00 PM
February 16 – 3:00 PM
April TBD
May 18

 

 

 ________________________________________

Craven County School Nutrition Services
1822 Hazel Avenue
New Bern, NC 28562
p: 252-514-6360
f: 252-672-7092

 

SN

Director: Gretchen S. Wilson, SNS
Supervisor: Jill Moreno, SNS
Supervisor: Jennifer Climenhage, MS, RD, LDN

Bookkeeper: Andrea Matthews
Administrative Assistant: Melody Howell
Warehouse Manager: Larry Dutton
School Nutrition Maintenance: Keith Eubanks

The following list contains School Name and School Nutrition Managers.
2016-17 School Nutrition Managers by School

 

___________________________________________

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov. This institution is an equal opportunity provider.